What our
friends think

John Waite

John Whaite

Great British Bake Off Champion 2012
Whether I am baking at home, or at work I always use the best ingredients, as they give the best results. Billington’s unrefined sugars are a must – all of their sugars give the most amazing caramel undertones, I especially love their Golden Icing, it makes the most amazing macaroons.


Typical Values Per 100g
Energy 1698kJ
Fat (g) 0
of which saturates (g) 0
Carbohydrate (g) 98.8
of which sugars (g) 98.8
Protein (g) 0
Salt (g) 0

Perfect for making

Classic Christmas Cake
Classic Victoria Sponge
Cranberry, Orange & Rose Water Trifle